Friday, February 8, 2013

Follow-up Friday


Monday:
  • Motivated moms schedule
  • school  check
  • the obvious things  check
  • work on the kitchen  check
  • office day  check
  • what's for dinner?--Ham and cheese quiche  check
Tuesday:
  • Motivated moms schedule
  • school  check
  • the obvious things  check
  • work on the kitchen  check
  • what's for dinner?--savory chicken stroganoff  check  and the left overs were even better.
Wednesday:
  • Motivated moms schedule
  • school  check
  • the obvious things  check
  • work on the kitchen  check
  • hobby day-I still need to stay busy for the craft show  check
  • what's for dinner?--pork lo mein  Instead I made bbq pork chops because Scott is not a pasta freak and this recipe calls for pasta and I am already having it several times this week.
Thursday:
  • Motivated moms schedule
  • school  check
  • the obvious things  check
  • work on the kitchen  finished!

  • what's for dinner?--Chicken Parmesan and penne  check
And here is the recipe for it:

Chicken Parmesan with Penne 
1 to 1.5 pounds chicken breast strips
26 oz jar pasta sauce
8 tablespoons Parmesan--divided
8 oz shredded mozzarella cheese
16 oz penne pasta, cooked and drained

Combine sauce and 6 tablespoons Parmesan in 13x9 dish.  Fold in uncooked chicken.  Cover, bake @ 375* for 30 minutes.  Uncover, top with mozzarella and sprinkle with 2 tablespoons Parmesan.  Return to oven to melt cheese.

Serve chicken and sauce over cooked penne.

I added to the pasta after it was finished cooking a small can of tomato sauce and about a tablespoon of sugar so the pasta wouldn't get all "glued" together.

Friday:
  • Motivated moms schedule
  • the obvious things  check
  • THESIS  check
  • what's for dinner?--Breakfast or leftovers

Until next time, stay blessed.

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